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Safe-at-the-Plate® Corporate Seminars 

About the seminars...
Safe-at-the-Plate® offers a fast paced, interactive, eight hour seminar complete with all the learning experiences needed to safeguard the food you provide, and pass the national exam given at the end of the day. This program has proven successful with thousands of people in multiple settings since 1986.  

Where are the seminars located...
Safe-at-the-Plate® travels nationwide to provide food safety seminars to corporate clients. Please contact us for more details.

How much does it cost?
The seminar fee of $109.00 (most locations) includes the nationally recognized test required by your state, class handouts, and worksheets. A minimum of 12 students is required. Travel expenses may be additional. Please contact us for details.

The 153-page, optional, but strongly recommended textbook is available for $24.00, plus tax, s/h. This text may be obtained for review prior to the seminar day to improve comprehension and test scores. Test scores markedly improve when the text is reviewed prior to class. Discounts on quantities of 25 books are available. Please contact us.

Please visit our Products page.

 
 

 

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